General Mills Driving Food Systems Change through Regenerative Agriculture William Rosenzweig Toby Stuart Elaine Hsu Emily Pelissier Christina Skonberg 2019

General Mills Driving Food Systems Change through Regenerative Agriculture William Rosenzweig Toby Stuart Elaine Hsu Emily Pelissier Christina Skonberg 2019

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I have been following General Mills Inc. (NYSE: GIS) for some years now, as it is a strong supporter of sustainable agriculture. They have been involved in research on how to improve crop yields through conservation practices, and have introduced innovative new products like “Farm to School” programs. GM has been a pioneer in regenerative agriculture (also known as agroecology) and uses organic farming, composting, and precision farming. The strategy is to work with farmers in developing countries to increase

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General Mills Driving Food Systems Change through Regenerative Agriculture William Rosenzweig Toby Stuart Elaine Hsu Emily Pelissier Christina Skonberg 2019 I wrote: How General Mills is driving food systems change through regenerative agriculture: In 2016, General Mills (GMI), a global consumer goods corporation, announced its “Eat. Drink. Grow.” food system agenda, which set the company’s course towards a more sustainable future for its operations

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Regenerative agriculture involves rebuilding ecosystems through restoration of soil organic matter and nutrient cycling, the use of native plants and pollinators, and the conservation of water resources, among other sustainable practices. Increasingly, these efforts are gaining ground as a means of delivering greater food security, environmental sustainability, and economic viability to food systems around the world. The following section outlines the main ways General Mills is contributing to this effort. Our global sourcing practices have helped to reduce

BCG Matrix Analysis

General Mills is transforming the global food system and food supply chains for the better. Their “Driving Food Systems Change” approach combines business, innovation, and sustainability to achieve positive, scalable impact in communities across the globe. By addressing environmental, social, and economic challenges that impact the food system, General Mills supports a better world for all. In 2019, the company launched its “Regenerative Agriculture” platform to accelerate sustainable solutions. They have made significant investments and partnerships

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Regenerative agriculture is the future of agriculture. It is a holistic system of farming that recovers and sustains the soil. Regenerative agriculture helps in regenerating the soils by managing nitrogen, phosphorus, and other nutrients while conserving water and promoting the development of beneficial microbes. These farming methods make our food sustainable while ensuring our ecosystems are healthy. As a food manufacturer, General Mills understands the importance of sustainability and has embraced

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In September 2018, we at General Mills convened a team of experts, including sustainability leaders and scientists, to work together and generate a roadmap for scaling our food systems change. this contact form The team included myself, who led our food systems practice, Toby Stuart, who was a Senior Associate in the Center for Agroecology and Sustainable Food Systems at Santa Rosa Junior College, and who contributed his unique perspective and expertise, Elaine Hsu, our Chief Sustainability Officer and our Chief Responsibility Officer,