Category: Harvard Business School

Lee Kum Kees Five Generations of Growth Abridged Denise H KenyonRouvinez Philip Whiteley 2019

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Five Generations of Growth Abridged Denise H KenyonRouvinez Philip Whiteley 2019 Lee Kum Kee is a world renowned food retailer, known for bringing Chinese cooking to the West. From humble beginnings, his company has grown to become one of Asia’s most successful food groups, with stores in over 40 countries worldwide. In 1960, Lee Kum Kee set up the first Lee Kum Kee restaurant, in Singapore.

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VIBHOR New Business Options G Shankaranarayanan Donna Stoddard Bojan Amovic

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Short Note on the AccuFlow Excel Model Supplement Jay O Light 2003

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Managing Sepsis Digital Transformation and Workflow Integration at St Lukes University Hospital Network Roshini Moodley Naidoo Deru Fu Amine Mernissi William J Riley

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Boeing 2022 Fight for a Second Chance W Scott Sherman Randall D Harris 2024

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VC DecisionMaking in India Aavishkaar and Milk Mantra B Justin Randolph Ilya Strebulaev

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Risk Management at Apache Lisa Meulbroek Puja Malhotra 2001

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Trouble Brews at Starbucks Lauranne Buchanan Carolyn J Simmons 2009

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